Arizona Chef’s Week Presented by DirecTV for BUSINESS is back for its second year, celebrating the creativity, talent, and flavor of Arizona’s chef-driven dining scene.
This limited-time culinary event brings together Arizona’s top independently owned restaurants for exclusive prix-fixe menus, seasonal dishes, and, new this year, an intimate Chef Dinner Series featuring one-night-only culinary experiences.
Whether you’re discovering a new favorite spot or making plans to revisit a beloved local restaurant, Arizona Chef’s Week is your chance to experience the best of Arizona’s culinary talent — one chef-curated menu at a time.
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Pro tip: Participating restaurants’ menus will be announced no later than July 20, 2026, right here on this page. Bookmark this site, rally your dining crew, and get ready to reserve your spot before tables fill up.
In addition to more than 60 participating chef-driven restaurants across the Valley and beyond, a select group of chefs will host four exclusive, one-night-only Chef Dinner Series experiences throughout the event.
These intimate dinners go beyond the traditional Chef’s Week menu, featuring specially curated multi-course dining experiences complete with thoughtfully paired cocktails and wines, and the opportunity to experience each chef’s creativity in a more immersive setting.
With only four Chef Dinners taking place during Arizona Chef’s Week, seating is extremely limited and tickets are expected to sell out quickly.
Keep in mind this list if growing daily – so check back often!