Indibar

Located at Lincoln Village in Scottsdale, Indibar is where Indian tradition meets modern creativity. At the helm are Executive Chef Nigel Lobo and Tandoor Master Ajay Negi, two globally trained chefs whose experience spans luxury hotels, international fine dining, and award-winning culinary programs. Their vision brings bold technique, deep-rooted tradition, and a storytelling approach to every plate. From vibrant tandoor selections to imaginative small plates, Indibar showcases the full potential of Indian cuisine — refined, expressive, and full of flavor. The dining experience is complemented by a thoughtful cocktail and wine program inspired by Indian spices and global spirits, adding creativity and depth to every sip. For those craving a great meal at home, Indibar also offers dinner through its dedicated to-go platform, Daabawala, available on Uber Eats and DoorDash. Now open at Lincoln Village for lunch (12–2 p.m.), happy hour (3:30–5 p.m.), and dinner (5–10 p.m.), Wednesday through Sunday.